Stuck to My Ribs: Bono's Pizzeria

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Chef's Choice: Steven Caravelli, Sleek

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Java Enabled: Fifteen Shots Later, Part 1

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In This Week's Issue: Basil Spice, Pork Pattie Loaf & SmartWater

By Ian Froeb in Drink Drank Drunk, Restaurant News & Reviews
Wed., May. 7 2008 @ 1:32PM

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My review of Basil Spice is now available online. Click here to read. Also in this week's issue: Malcolm wonders whether pork pattie loaf is a pattie or a loaf, while Kristie chases the hair of the dog with SmartWater.

-Ian Froeb

Photo: Jennifer Silverberg

Tags: Basil Spice, Drink of the Week, Keep It Down!, pork pattie loaf, SmartWater, South Grand restaurants, Thai cuisine, Tower Grove South restaurants
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