A look at what’s happening at our favorite St. Louis food blogs…
At STL Hops, Mike checks out the Kansas City location of the beer-lovin' chain the Flying Saucer.
A recipe for rhubarb pizza from Alanna at A Veggie Venture.
Rum punch? Even a non-vegan will love what's on tap at Show Me Vegan.
More goodies after the jump...
Interesting news about Missorui wine from Bill at STL Bites.
At Adventures in Eating Locally, Kimberly offers a recipe for zucchini and squash.
The Pollacks head to Soulard to check out Soulard's Restaurant.
Karen has roasted-beet salad on the menu at FamilyStyle Food.
Toffee, not cupcakes, at the Cupcake Project.
At One Hot Stove, Nupur is making caramelized-onion bread.
A recipe for beet ravioli from Kelly at Sounding My Barbaric Gulp.
Bruno's Dream takes a look at Bruno's garden.
Do you know a St. Louis food blog we should read? Do you write one yourself? Drop us a line.
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