St. Louis Food Blog Digest: 2.7-2.13
Beer, Wine and Whisky is a blog that I've neglected to add to the digest for far too long. You need to check it out -- and not only because, beginning next week, author Dave Nelson will be blogging about wine for Gut Check!
FamilyStyle Food: Karen offers a recipe for slow-cooked pork with rosemary and white beans.
Iron Stef: Stef applies the Facebook 25-random-things meme to herself and food.
STL Hops: Mike attend the Cod and Cask festival's VIP dinner and took photos.
Sugar, Spice & More Things Nice: Rach makes some banana pudding.
Show Me Vegan: Lady & the Tramp inspires Lisa to make pasta puttanesca.
St. Louis Eats & Drinks: The Pollacks visit the Winchester -- and now only -- location of Saleem's.
Let Them Eat Cake: Max ponders how much "objectionable matter" we eat.
The Cupcake Project: Stef celebrates Valentine's Day with cupcake fondue.
Off the Menu: Joe Bonwich has the details on new farmers' markets.
Do you know a St. Louis food blog we should read? Do you write one yourself? Drop us a line.