St. Louis Food Blog Digest: 8.1-8.7
Sounding My Barbaric Gulp: Kelly shares her thoughts on Julie & Julia -- with bonus comment from Julie Powell herself.
FamilyStyle Food: In honor of Julie & Julia, Karen makes Julia Child's bouillabaisse.
St. Louis Eats & Drinks: Say? What does Joe Pollack think of Julie & Julia?
The Cupcake Project: Inspired by Julie & Julia, Stefani talks about kitchen breakdowns.
A Veggie Venture: Another Julia Child recipe. This time, Alanna makes cucumber salad.
Show Me Vegan: Lisa makes something that has nothing at all to do with Julie & Julia -- that I can tell -- spaghetti with pine nuts and portobello mushrooms.
STL Hops: Mike wants to know what your favorite
Off the Menu: Joe Bonwich has news of a special farmer's dinner at Atlas.
Feast: George Mahe has news about Mai Lee and Babalu Snack Shack.





















