Review + Slideshow: Hanley's Grille & Tap
| Jennifer Silverberg |
| Hanley's Grille & Tap owner Jeff Constance |
In this week's Back of the House slideshow, Jennifer Silverberg shows off the restaurant, its kitchen and the food.
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| Photo: Jennifer Silverberg |
| The grilled meatloaf sandwich is served with wild mushrooms, Swiss cheese and chipotle ranch dressing on a ciabatta roll. It is shown here with onion rings. See more photos from inside Hanley's in this slideshow. |
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| Photo: Jennifer Silverberg |
| Jacob Baker, bartender at Hanley's Grill & Tap. See more photos from inside Hanley's in this slideshow. |
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| Photo: Jennifer Silverberg |
| The buffalo-style burger is grilled and basted with a house sauce, Monterey Jack cheese and a house mayonnaise. And is shown here with French Onion steak fries, which Jeff tells us has not been a regular offering, but after this photo shoot, will probably become one. See more photos from inside Hanley's in this slideshow. |


























