The Good Pie Lightens Up
By Sarah Fenske
Guess Where I'm Eating This Shrimp Po'Boy and...
Lona Luo of Lona's Lil Eats
By Cheryl Baehr
Andre's Ribs Now Open at Hampton and Chippewa
Simone Faure on Competing on Spring Baking...
Starbucks Coming to Ferguson
The Kitchen Sink Heads Downtown
Review: Winfield's Gathering Place in Winning Form
Bridge Bread to Open Shop on Cherokee This Spring
Chef Chat: Peter Schweiss of Tilford...
The latest in hipster dining? Food stamps. Perfect for the poor graduate student who doesn't want to do the "living on ramen thing". (Salon.com)
Even food manufacturers think there's too much junk food in American schools. The Grocery Manufacturers Association, which includes Kraft, Dean Foods, and PepsiCo, is backing legislation that will give the USDA power to set nutritional standards for food items sold in schools. (Chicago Daily Herald)