First Look: Tick Tock Tavern and Steve's Hot Dogs
By Mabel Suen
Death in the Afternoon Adds Brunch
By Nancy Stiles
Last Chance for Q & Brew in the Lou Tix
St. Louisans on "Next Great Baker"
Chef Chat: Spare No Rib's Lassaad Jeleti
By Cheryl Baehr
Guess Where I'm Eating Kale Salad
Vote for STL's Underrated Bloody Mary
Ices Plain & Fancy's New Liquid Nitrogen...
Rise Offers Free Coffee to Journalists
Weekend Best Bets 8/15-8/17
Federal agents charge Typhoon, a Los Angeles sushi restaurant, for serving whale meat. Even though whale is legally consumed in other countries, it's illegal in the U.S. because of its status as an endangered species. Team members from Academy Award-winning documentary The Cove started the investigation. (CNN.com)
There's a goat shortage! As demand for the meat grows from immigrant populations, U.S. producers can't keep up. Missouri ranks eighth in goat production, and currently has 84,600 meat goats. (Kansas City Star