St. Louis Food Blog Digest, 8.16-8.22

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​Gut Check dishes on our favorite St. Louis food blogs.

A Veggie Venture: Alanna made a Summer Vegetable Stew.

Iron Stef: Stephanie made Curry Potatoes in a Noodle Bean Nest.

One Hot Stove: Nupur shared a children's story and Cheese Tomato Toast.

St. Louis Eats and Drinks: The Pollacks visited O! Wings Plus.

Rhubarb and Honey: Kimberly discussed Frankenfish and Frankenswine.

Beer Wine and Whiskey: Dave returned to homebrewing.

Cupcake Project: Stef made Peach Tea Cupcakes for Paula Deen's website.

Relish: George reported that the Tavern Kitchen & Bar is coming to town.

Off the Menu: Gabe recommended the Squealin' Mary at Kota Wood Fire Grill.

Sauce: Stacy investigated whether adding oil to pasta water prevents sticking.

Sounding My Barbaric Gulp: Kelly made Zucchini Vichyssoise.

STL Hops: Mike shared details on the Hill Brewing Company Beer Dinner.

 


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