St. Louis Food Blog Digest, 10.18-10.24

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​Gut Check dishes on our favorite St. Louis food blogs.

St. Louis Eats and Drinks: The Pollacks visited Fozzie's Sandwich Emporium.

Sounding My Barbaric Gulp: Kelly made Venison Wellington.

One Hot Stove: Nupur prepared Radish Dal.

Sauce: Ligaya looked at Six Row Brewing Co.'s winter menu.

Off the Menu: Judith reported that Nigella Lawson is coming to town.

Iron Stef: Stephanie made Strawberry-Glazed Edamame with Bacon.

Relish: George shared October restaurant openings and closings.

Cupcake Project: Stef made Pumpkin Pie Crepes.

STL Hops: Mike posted a Friday St. Louis Beer round-up.

A Veggie Venture: Alanna made a Stuffed Pumpkin with Apple and Cranberry.

 

 


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