St. Louis Food Blog Digest, 3.21-3.27

Kaldi's Coffee: Kaldi's began profiling its baristas that will compete in the South Central Regional Barista Competition.

Off the Menu: Joe continues his tour of the local fish fry circuit.

Sounding My Barbaric Gulp! Kelly spent the snow-day indoors recreating Julia Child's French Onion Soup.

Cupcake Project: Stef shared her recipe for Cherry Coke Cupcakes with Cola Frosting.

Family Style Food: Karen showed us how to make Buttermilk Almond Muffins and Meyer Lemon Curd.

Iron Stef: Stef was given the opportunity to plan a menu for one night at Table Three. She gave us a sneak peak at the Mussels recipe she'll use.

Veggie Venture: Alanna shared the seventh tip in her "How To Eat More Vegetables" series.

Veg. St. Louis: The vegetarian bloggers reviewed the Firefly Grill.