The Olive Garden's Tuscan Cooking "School" Is Real -- And So Is This Review

Categories: Media, WTF?
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Credit Eater with digging up this gem, a Reddit Q & A with an ex-manager at the Olive Garden. In it, the ex-manager reveals that there truly is an Olive Garden Culinary Institute of Tuscany, the existence of which has been the target of  much disbelief and derision.

If you have a very generous definition of "culinary institute," that is.
[The school] was more like a hotel, during the off-season, with restaurant on site. They would let the Olive Garden come and stay in all the rooms (small place-maybe 20 rooms) and they would use the restaurant (closed to the public-again off season) as a classroom for maybe an hour here or there and talk about spices or fresh produce for a minute before going site seeing all day.
Meanwhile, so that we reach our decade's quota of Olive Garden-related links, I offer a review of the Olive Garden penned by none other than Pulitzer-winning restaurant critic Jonathan Gold of our sister paper L.A. Weekly. The review is the result of a misfired April Fool's joke. As you can see from the comments, not everyone is laughing.

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1 comments
Pieter West
Pieter West

Hello,For boosting the carrier in the cooking field, culinary schools and the institutes  are the best way. They will teach everything and  latest education to the student which is very helpful for him..Thanks_______________culinary institute

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