Thursday Throwdown: World's Fair Donuts vs....
By Cheryl Baehr
Trops Heads to Soulard
By Nancy Stiles
Happy Hour at United Provisions
By Mabel Suen
10 Best Food Instagrams This Week
Review: Peacemaker Lobster & Crab Co.
Tazé Mediterranean to Join the MX
Strange Donuts' New Kirkwood Store Now Serving...
Athlete Eats Expansion
Kaldi's & Kakao Nominated for Good Food Awards
What's STL's Underrated French Fries?
Rules: To be eligible, you must leave a valid e-mail address (or Twitter handle, or Facebook profile URL) in the comment-entry field. One guess per e-mail address. Employees of the restaurant in question and Riverfront Times are not eligible.
Update: [Monday, 8.22, 10:50 a.m.] Congrats to commenter Joe who correctly guessed this salad came from Sekisui.
For more tasty tidbits and opportunities to win great prizes, such as cookbooks, gift certificates to local restaurants and more, subscribe to Tip of the Tongue, the Riverfront Times' weekly food newsletter.
drunken fish firstname.lastname@example.org
Wasabibeatjuggler at hotmail dot com
fendihotdogbun (at) gmail (dot) com
Blue Ocean Sushijc the email@example.com
Ichigo in clayton?
Nippon Tei!Myhelton@ twitter