Ten Best Food Events This Weekend: April 6-8
Good Friday Fish Market @ Vin de Set
Executive chef Ivy Magruder teams up with Bob's Seafood to provide flounder, black bass, red snapper, durade, stripped sea bass and more for a special meat-free Good Friday meal. 5 p.m.
Saturday (Apr. 7):
Edges for Pledges @ Bertarelli Cutlery
Bring in knives and other utensils for sharpening during Bertarelli's open hours during this second annual benefit, with 100% of proceeds donated to the Backstoppers. Enjoy snacks, drinks, raffles and more. 8 a.m. to 5 p.m.
Flip Over Amazing Crepes @ Kitchen Conservatory
This hands-on class covers sage crêpes with breakfast sausage and eggs, cornmeal crêpes with Cajun shrimp, chocolate crêpes with strawberry-orange jam, banana-chocolate-hazelnut crêpes, and cinnamon crêpes with sautéed apples. $55 per person. Register online via Kitchen Conservatory's Web site. 10:30 a.m. to 1 p.m.
Missouri Harvest Book Signing @ Missouri Botanical Garden
Authors Maddie Earnest and Liz Fathman of Missouri Harvest, a guide to eating and shopping locally, hold a book signing at the Garden Gate Shop. Included with Garden admission. 11 a.m. to 1 p.m.
Feast Your Eyes @ Contemporary Art Museum St. Louis
Enjoy a complimentary art-inspired tasting to coincide a tour of current exhibitions. This month's event features a tasting prepared by chef Adam Tilford of Milagro along with wine courtesy of Chandler Hill Vineyards and vodka courtesy of Pearl Vodka. Free. 12:30-1:30 p.m.
Deluxe Single Malt Scotch sampling @ The Wine Merchant Ltd.
Sample a variety of rare single malts. $75. 6 p.m.
Sunday (Apr. 8):
Easter Brunch @ Big Sky Cafe
Get a two course meal for $17. Choose from items like Big Sky beignets, Caesar salad, scrambled eggs and beef tenderloin, and cinnamon swirl french toast. Call 314-962-5757 for reservations. 10 a.m. to 2:30 p.m.
Easter Brunch @ Cafe Madeleine
Head to Tower Grove for a brunch menu featuring spring chicken salad, house smoked salmon, scrambled eggs with smoked bacon, beef tenderloin and much more. $30 for adults, $15 for children ages 4-12, free for children 3 and under. 10 a.m. to 2 p.m.
Easter Brunch @ The Norman K. Probstein Golf Course in Forest Park
Enjoy a buffet with a hot table, waffle bar, made to order omelets, a cold display and dessert table. $25.95 for adults, $12.95 for children ages 6 to 12, and free for children five and under. Call 314-367-6648 for reservations. 10 a.m. to 2:30 p.m.
Wonka Brunch @ The Restaurant at the Ritz-Carlton
Five prized golden tickets featuring special prizes await lucky guests amidst a dessert buffet featuring items like Violet's blueberry bites, edible wallpaper and Augustus Gloop's chocolate trio cake. Additionally, hot eats like pancakes, made-to-order omelets, lamb and eggplant casserole, barbecue brisket and much more will be available. The cost per seat is $79 for adults and $39 for children under 12. Call 314-719-1433 for reservations.10:30 a.m. to 3 p.m.
1927 Marconi Ave., St. Louis, MO
8021 Clayton Rd, Richmond Heights, MO
4344 Shaw Blvd., St. Louis, MO
47 S. Old Orchard Ave., Webster Groves, MO
6141 Lagoon Drive, St. Louis, MO