St. Louis Food Blog Digest, 4.29-5.05

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Gut Check dishes on our favorite St. Louis food blogs.

A Veggie Venture: Alanna made Greek spinach, asparagus and potato gratin.

Sweert Art: Amrita shared black sesame pear loaf.

Cupcake Project: Stef made coffee-rubbed pork tacos on homemade chocolate corn tortillas.

The Sweets Life: Natalie shared a BLT pizza.

Every Little Thing: Stacy made brown butter brownies.

Iron Stef: Stef shared a wedge salad with chile-lime ranch and crab.

Rhubarb and Honey: Kimberly made chocolate cranberry crispies.

Sounding My Barbaric Gulp: Kelly shared muy sabrosas margaritas.

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