St. Louis Food Blog Digest, 6.18-6.24
Gut Check dishes on our favorite St. Louis food blogs.
Bruno's Dream: Bruno shared an update on his backyard garden.
The Cupcake Project: Stef posted a call for cupcake explorers to help her develop an Ultimate Chocolate Cupcake recipe.
Every Little Thing: Stacy turned her CSA haul into some tasty cole slaw.
The Feed: The Feed shared news of the Fifth Wheel, a new restaurant operating from within 4 Hands Brewing Company.
Iron Stef: Stef shared her recipe for asparagus, goat cheese and caramelized onion tartines.
Sounding My Barbaric Gulp!: Kelly made pasta with garlic and goat cheese.
Off the Menu: Evan shared news of the Illinois State Fair's Red Cup Showdown.
Relish: Jenny told the story of hispanic restaurant workers who are both unseen and overlooked.
Rhubarb and Honey: Kimberly made "easy squeezy lemon blueberry pie."
The Sweet Art: Amrita made Dahi Chaat.
The Sweets Life: Natalie shared her recipe for parmesan, pea pesto and fresh herb pizza.
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