Drink Drank Drunk

Livery Company Debuts its Inaugural Cocktail Menu

By Mabel Suen Wed., Nov. 28 2012 at 11:00 AM
Categories: Drink Drank Drunk
Continued from page 2

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Mabel Suen
The "Conn Smythe."
Livery Company uses many small batch liquors, including locally made spirits and beers such as St. Louis Distillery's Cardinal Sin Vodka and Square One Distillery liquors. Plenty of inspiration from New Orleans comes in the form of small batch bourbons, Sazerac made with Herbsaint and Pimm's Cup alongside south city staples of Pabst Blue Ribbon and Miller High Life. South St. Louis Pizza Company offers snacks for hungry bar-goers.

The current cocktail menu features "Whiskey Punch" with Deaths Door White Whiskey, pineapple and lime; "Conn Smythe" with Buffalo Trace Bourbon, maple syrup and honey with creole bitters; and "Satan's Whiskers" with Brandon's small batch gin, Grand Marnier, vermouth and orange juice with rhubarb bitters.

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Mabel Suen
At the Livery, one can't help but feel in good company - whether you choose to chat with Ebeling while she's behind the bar on any given night or simply enjoy quiet contemplation with one of her classic cocktails.

Livery Company offers weekly entertainment in the form of trivia on Mondays, karaoke on Wednesdays, open mics every second and fourth Saturday, and live music nights with no cover. Its hours are Monday through Saturday from 6 p.m. to 1:30 a.m. Stick around for spring - a large patio with an outdoor stage is in the works.


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Livery Company

3211 Cherokee St., St Louis, MO

Category: Music

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Cherokee Street, cocktails, drinks, Emily Ebeling, Livery Company, St. Louis
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1 comments
  Livefyre
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mtoo
mtoo

Is the cocktail list super secret for regulars only? I went in last night and was told there wasn't one and that they were working on a new seasonal menu.

Everyone was nice. And I love a bar with Buffalo Trace bourbon. But I would think a cocktail place would at least have a few cocktails to offer, even if between seasons.

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