November 2012 Openings & Closings

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Farewell, Spanky's.
Another busy month for openings included Bar Les Freres, a cozy new French spot from Zoë Robinson Pidgeon; Elaia and Olio, the restaurant and wine bar from Ben Poremba; and a new home for Niche, Gerard Craft's flagship venture.

Closings were few, though my colleague Liz Miller's farewell to Spanky's Frozen Custard (11616 Concord Village Avenue, south St. Louis County) drew a lot of attention.

As always, let us know what we missed in the comments.

Openings

Andrew's Bayou Ribs [food truck]
Bar Les Freres (7637 Wydown Boulevard, Clayton; 314-725-8880)
Elaia and Olio (1634 Tower Grove Avenue; 314-932-1088)
Fork & Stix (549 Rosedale Avenue;314-863-5572)
Joyia Tapas (4501 Manchester Avenue; 314-531-5300)
Pan d'Olive (1603 McCausland Avenue; 314-647-8000)
Restaurant at the Cheshire (6300 Clayton Avenue; 314-647-7300)
Vernon's BBQ & Catering (6707 Vernon Avenue, University City; 314-726-1227)
Whisk: A Sustainable Bakeshop (2201 Cherokee Street; 314-932-5166)
Zoup! (I-270 & Manchester Road; 314-800-0414) [West County Center]

Reopenings, Relocations and Closures on the next page.

Location Info

Taqueria La Pasadita

2336 Woodson Road, Overland, MO

Category: Restaurant

Vernon's BBQ & Catering

6707 Vernon Ave., St. Louis, MO

Category: Restaurant

The Restaurant at the Cheshire

6300 Clayton Road, St. Louis, MO

Category: Restaurant

Whisk: A Sustainable Bakeshop

2201 Cherokee St., St. Louis, MO

Category: Restaurant

Buchanan's Restaurant

4909 Delmar Blvd., St. Louis, MO

Category: Restaurant

Niche

7734 Forsyth Blvd., Clayton, MO

Category: Restaurant

Sapore Italian Café

Baxter Road & Andersohn Drive, Manchester, MO

Category: Restaurant

PM BBQ

161 Long Rd, Chesterfield, MO

Category: Restaurant

Boodles BBQ

10024 Gravois Road, St. Louis, MO

Category: Restaurant

Hiro

609 Eastgate Ave., University City, MO

Category: Restaurant

Sir's Bar-B-Q - CLOSED

6714 Olive Blvd., St. Louis, MO

Category: Restaurant


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