Sugar High: Comet Coffee's Mousse Cake
By Mabel Suen
Bonefish Grill Now Open
By Nancy Stiles
Juniper Hits 1 Year
J. Gumbo's Leaves St. Louis
Reinventing the Cocktail at Layla
By Patrick J. Hurley
Cooper's Legendary American Pub in St. Charles
STL's Most Underrated Coffeehouse
Chef Chat: Bernie Lee of Hiro Asian Kitchen
By Cheryl Baehr
Guess Where I'm Eating Lobster Bisque
First Look: Peacock Loop Diner
Gut Check dishes on our favorite St. Louis food blogs.
Sweet Art: Amrita celebrated her blog's third anniversary and shared pie pops.
The Sweets Life: Natalie made frozen coconut coffee bites.
One Hot Stove: Nupur made a tiramisu birthday cake.
Eat Write: Judith shared apple crumble.
Cupcake Project: Stef made sparkly sugar plums.
Iron Stef: Stef shared a guest post from friend Corey Woodruff who made andouille meatball po'boy sandwiches.
Every Little Thing: Stacy made vegan creamy tomato and corn soup.
Rhubarb and Honey: Kimberly shared apple pie made at the "American Gothic house."
A Veggie Venture: Alanna made party rye with tomato and cucumber.
Sauce magazine's blog: Ligaya shared butterscotch brittle.