St. Louis Food Blog Digest, 05.13-05.20

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Gut Check dishes on our favorite St. Louis food blogs.

Rhubarb and Honey: Kimberly lists the eats, treats and television she's currently "crushing on."

Eat. See. Home.: Amanda visited Gringo (398 North Euclid Avenue; 314-449-1212), the new Mexican concept from the restauranteurs behind Pi Pizzeria, and shared her thoughts on the menu.

Every Little Thing: In a two-part post, Stacy shared photos of her recent wedding and honeymoon. The first post details the wedding, and the second post features photos of her trip in Hawaii -- including Mai Tais and much tasty seafood.

Sweet Art: Amrita made summer salad with watermelon, pecans, avocado, red onion, feta cheese and mixed greens.

Family Style Food: Karen shared pistachio crumbly cake.

Cupcake Project: Stef made Chex Mix cupcakes.

The Sweets Life: Natalie shared cheesy "pizza" broccoli.

A Veggie Venture: Alanna compiled a list of fresh rhubarb recipes.

Iron Stef: Stef made sushi balls with furikake and dried shiso.

Bruno's Dream: Bruno shared the progress of his spring garden.

Location Info

Gringo

398 N. Euclid Ave., St. Louis, MO

Category: Restaurant


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