Where to Eat Out on Thanksgiving in St. Louis
The dining room at Harvest. | Jennifer Silverberg
(1059 South Big Bend Boulevard, Richmond Heights; 314-645-3522)
If you haven't been to Harvest in a while (or ever), now's a good time. Its four-course meal has several choices for each, like country-style turkey pate, warm butternut squash and chickpea salad, Farrar Out Farms turkey with savory leek and forest mushroom bread pudding, truffled-giblet gravy and cranberry quince conserve, plus pumpkin creme brulee. That's just one of the possible dinner combinations. It's $65 per person; call 314-645-3522 for reservations.