Monte Bello: A Basement Pizza Kitchen That's About to Become St. Louis' Worst-Kept Secret

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Monte Bello Pizzeria is only open in the evenings, so chances are that you'll be rolling up in the dark.

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Proceed through the door and you'll find a set of stairs down into the pizza lair.

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Monte Bello's dining room.

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Back in the kitchen, Tom Nix carefully assembles each pizza himself by hand. Here, he crumbles housemade sausage evenly over some sauced dough.


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