The 5 Best Biscuits in St. Louis

       The biscuit at Juniper is pure Southern goodness. | Jennifer Silverberg

The biscuit is one of our favorite sides. But it has a lot of versatility, too -- it can be served for breakfast, lunch or dinner, a la carte, smothered with gravy or replace bread in a sandwich. We've chosen a few of our favorites to get you started; these are all places where biscuits are available on their own. Let us know if we missed any in the comments!

See also: Southern Bread: John Perkins' new restaurant, Juniper, does Dixie cuisine proud

(360 North Boyle Avenue; 314-329-7696)

Juniper prides itself on its Southern-fried menu, so of course it has a selection of hush puppies, cornbread, popovers and biscuits to get diners started. There are buttermilk biscuits and angel biscuits served with seasonal jams and butters. You might as well order the full bread basket.

Location Info


360 North Boyle Avenue, St. Louis, MO

Category: Restaurant


1821 Cherokee St., St. Louis, MO

Category: Restaurant

Colleen's Cookies

7337 Forsyth Blvd., Clayton, MO

Category: Restaurant

Jax Cafe

2901 Salena St., St. Louis, MO

Category: Restaurant


106 N. Main St., Edwardsville, IL

Category: Restaurant

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