Chef Chat: Peter Schweiss of Tilford...
By Cheryl Baehr
Brunch Bucket List: Grove East Provisions
By Mabel Suen
Sugar High: Pastries of Denmark's Petit Fours
California Do-Nut Co. to Make Doughnuts Again
By Jessica Lussenhop
Huga Bars Are a Snack Alternative
By Sarah Fenske
Review: Miss Leon's
Kingside Diner Opens Quietly
#77: Old Standard's Fried Chicken
Weber Grill to Open First St. Louis Restaurant...
Chef Chat: Chris DiMercurio of HandleBar
Quiche fresh out of the oven.
The dining room.
A selection of baked goods.
Tea cozies and more for sale.
Hot tea service.
More goods for perusal and purchasing.
@DebbieMonterrey @TowerGroveSouth @RiverfrontTimes can't wait to try it out!
I worked there. It's super challenging! Tip your server please!!!
I want to go here and get a job here.
@NoMoMartychenko it's super cute! Cozy like the old location.
Let's meet here sometime soon!
Jennifer Ickes....yum. We need to take a day to go do some "active market research" at this place. wink wink
John Armocida Laura Armocida
mabe, its called tower grove south
@elizabethmfrick @DebbieMonterrey @TowerGroveSouth We were pretty charmed by the new Tea Room. :)
@Jill_Firns oh, good! @Londontearoom had become one of my favorite places, all thanks to you introducing me to them years ago!