Vin De Set Makes it a Cinch to Fall in Love with a Meat-Free Lifestyle

Categories: The Veggielante

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       Tomato & eggplant Napoleon at Vin De Set | Tara Mahadevan

The Veggielante is on a mission to spread the word about places to order good, meatless grub. Check out this week's pick.

Destination: Vin De Set (2017 Chouteau Avenue; 314-241-8989)

Neighborhood: Lafayette Square/Midtown

Cuisine: Classic French bistro

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       Vin De Set | Tara Mahadevan

See also: Sanctuaria Rolling Out New Vegan and Vegetarian Menu Options for Spring

Overview: Though Vin De Set's rooftop seating is closed for the season, the restaurant's cuisine is enough to keep the guests coming back, even during the wintery months. Owners and restaurateurs Paul and Wendy Hamilton -- who also own the downstairs PW Pizza and Eleven Eleven Mississippi down the street -- make it possible for any person with any dietary restriction to eat at Vin De Set, from vegetarian to vegan to paleo to gluten-free. Just ask your waiter or waitress for a menu and they'll be more than happy to accommodate your needs.

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       Inside Vin De Set | Tara Mahadevan

Highlights: Vin De Set's tomato and eggplant napoleon ($15.99) is a layered tower of lightly fried eggplant, tomato and goat cheese over a bed of spinach and a balsamic reduction. This already light dish can be made even lighter by asking your waiter to grill the eggplant instead of fry it, which is also the gluten-free option.

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       Potato and Gruyere croquettes at Vin De Set | Tara Mahadevan

It was impossible to say no to Vin De Set's potato and gruyere croquettes ($7.59), fried and garnished with a chive creme fraiche. This appetizer pairs nicely with the tomato and eggplant napoleon, as the appetizer is a heavier while the entree features more delicate flavors.

Vin De Set will be hosting Valentine's Day at their restaurant, with a special three ($39.99) or four-course ($44.99) meal, which is perfect for both meat-eaters and vegetarians alike.

See also: Schlafly Bottleworks Has Delicious Vegetarian Food on Tap

Gut Check is always hungry for tips. E-mail us!




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