The Best Food Events in St. Louis This Weekend: February 7 to 9
Sunday (February 9):
The whiskey paradise is introducing a brunch menu this weekend. There will be traditional stuff, like the Gamlin family recipe biscuits and gravy and new items like the BLT: a beer, bacon and bleu sandwich. Get bottomless mimosas for $20 or try the Bloody Ghost bloody mary or a whiskey bellini. Brunch is available from 10 am. to 4 p.m. Make a reservation at 314-875-9500.
Yemanja Brasil is hosting a four-course prix fixe dinner menu in honor of Yemanja, the Brazilian sea goddess. Selections include cocktail de camarao, rock shrimp in a tangy red cocktail sauce with diced avocado, onions, and cilantro; truta ala Amazonas, a rainbow trout encrusted with almonds served with a banana and pineapple risotto; plus churros do ricardo -- Brazilian doughnuts stuffed with Brazilian caramel sauce and served with a side of vanilla ice cream. Check out the full menu here. Dinner is $32 per person; reservations required. Call 314-771-7457.
736 S. Broadway, St. Louis, MO
130 Edgar Road, Webster Groves, MO
24345 State Route WW, Ste. Genevieve, MO
217 S. Main St., O'Fallon, MO
236 North Euclid Avenue, St. Louis, MO
2900 Missouri Ave., St. Louis, MO