Three Flags Tavern's New Bar Serves Rustic Comfort Food and Carefully Crafted Cocktails

Categories: First Look

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Rabbit sausage with spicy sweet mustard and black bread.

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A Hemingway daiquiri with fresh juice and rum.

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View from the entrance of the dining room.

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Light fixture in the bar.

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The menus.

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Squeezing fresh grapefruit juice for drinks.

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The bar's liquor selection.

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