The Social Affair at the Station's New Modern American Market
Curry and harvest chicken salad, smoked trout with bacon bourbon jam, pimento cheese, crostini and Asian noodle pasta. Crostini to-go. An assortment of dips. "Grandpa's Cinnamon Rolls," proofed and ready to bake. Office in the market. Chef Kelly Spencer in her kitchen. Now open in the Shaw neighborhood.
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