The Libertine's mussels with lo mein noodles, squid cracklins and coconut milk laksa. | Jennifer Silverberg
With exceptional seafood options like this, it's hard to believe St. Louis is hundreds of miles from the sea. These ten restaurants offer land-locked seafood lovers the variety of fresh and flavorful dishes one often associates with coastal towns just steps away from an ocean full of fish. No need to travel, we've got everything you need right here.
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