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Unreal's Local Blogs o' the Week

Sommelier Chris Hoel Splits for California

Sat Apr 05, 2008 at 10:28:07 AM

Sommelier Chris Hoel is bidding adieu to his native St. Louis. An e-mail I got from him this morning says he’s accepted a job at The French Laundry, the preeminent chef Thomas Keller’s Yountville, California restaurant. Hoel is/was one of only two advanced sommeliers (certified by the Court of Masters Sommeliers) in St. Louis. I chronicled his attempt to become a master sommelier in last year’s cover story, “The Wine Master.”

-Kristen Hinman

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Gut Check's Year-End Bonanza

Mon Dec 17, 2007 at 06:13:01 PM

All this week Gut Check is celebrating the end of 2007 with the first annual Year-End Bonanza! I'm counting down my ten favorite dishes of the year -- and the absolute, no holds barred worst. We're revealing the nominees for the inaugural Gut Check Thing of the Year award. And of course there's plenty of the usual Gut Check goodness.

If you've never visited the RFT food blog -- or you haven't stopped by in a while -- now is the perfect time to get caught up.

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-Ian Froeb

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An Unreal Thanksgiving Message

Tue Nov 20, 2007 at 05:22:28 PM

As Unreal muddles through our tryptophan coma (or not) in the stilliness that inevitably follows Thanksgiving dinner (aside from some stertoriousness around the football game), we will make sure to stumble to our computer to indulge in a few rounds of FreeRice, the most addictive Internet word game ever devised.

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In the past few minutes, we have learned that a zax is a roofing hatchet, a boscage is a thicket and gnar means to growl. We plan to start using these words in casual conversation as soon as possible. (And didja see how we used stilly? And stertorious?)

The best part about FreeRice is that for every answer you get right, the United Nations will donate ten grains of rice to hungry people around the world. It doesn’t sound like much, but grains of rice multiply very quickly into a veritable spate and will help abrogate world hunger.

-Unreal

Category: Community
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This Week in Gut Check

Fri Sep 28, 2007 at 05:13:20 PM

This week Gut Check doffed its cap to the winners of the Best of St. Louis 2007. (Even though our love for Terrene caused some confusion.)

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www.jonessoda.com

In addition, we wondered what flavors would be appropriate for St. Louis Rams soda.

We envied Portland, Oregon.

We shared a second kitchen nightmare with Gordon Ramsey.

We found another reason to love tacos al pastor.

There's much more at Gut Check. It's low-sodium chicken soup for the soul.

-Ian Froeb

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This Week in Gut Check

Fri Sep 21, 2007 at 04:30:36 PM

This weekend you can attend the Taste of St. Louis downtown. At Gut Check you can get a taste of St. Louis every single day. What were this week's flavors?

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www.biography.com

We told Ron Popeil where he could stick his rotisserie chicken.

We celebrated Gordon Ramsay's Kitchen Nightmares.

We declared our love for schnitzel. And falafel. And beer.

Sick pork in China induced one of our occasional paranoid episodes.

Gut Check. The other white meat.

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This Week's Issue

Wed Sep 19, 2007 at 06:50:29 PM

Malcolm Gay investigates Chinese exile mystery novelist -- and St. Louis County resident -- Qiu Xiaolong.

Advocates for the disabled tell Kathleen McLaughlin why the Missouri Department of Transportation needs to be reprimanded.

Unreal chats with Miss Nursing Home '07, two soapbox racers and remembers the colossal King Kong Brody.

Does Ian get fired up about El Scorcho's Tex-Mex fare?

Ruth's Classic Cosmo gives Kristie McClanahan the giggles.

Malcolm Gay answers a question on everyone's mind while choking down Domino's Pizza New Oreo Dessert Pizza in Keep It Down.

R.E.M. producer Mitch Easter talks to Annie Zaleski about his first album since 1989.

In b-sides, Black Sabbath vocalist answers Andrew Miller’s questions about Heaven and Hell, and Dan Leroy takes a look at Fiddy’s and Kanye’s strategically marketed albums.

In Homespun, Christian Schaeffer doesn’t think mold will grow on Chiaband's debut album Cornucopius Musicus.

Paul Friswold checks out Boesman and Lena at the Edison Theatre, and Dennis Brown does the same for Echo Theatre's Hedda Gabler.

Category: News
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Teachers Don't Like 'Em Flat

Tue Sep 18, 2007 at 06:00:54 PM

Who among us has not harbored the occasional romantic and/or sexual yearning for a teacher? Teachers have power. Power is sexy. More to the point, some teachers are attractive -- hot, even. They didn't include that red-pepper rating on RateMyProfessors.com for nothing.

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This is not to say that the recent Hardee's and Carl's Jr. TV ad for the Patty Melt Thickburger could be mistaken for a tribute to the noble profession of teaching. In the ad, a group of teenage boys, inspired by the sight of their hot blond teacher's backside, begin rapping a parody of Sir Mix-A-Lot's immortal "Baby Got Back":

"In anatomy class, you got a butt-minus...I like flat buns, flaaat buns!"

Overcome, the teacher begins to dance and writhe atop her desk, whereupon men age 18 to 34, the ad's target audience, presumably say to themselves, "Gee, I could really go for a patty melt right now."

"I can't see how anyone could look at it not see a parody of a 'Hot for Teacher' video from the Eighties," says Hardee's Jeff Mochal, PR manager for the St. Louis-based company.

Maybe members of the Tennessee Education Association aren't fans of Van Halen, either. Soon after a few of them caught the ad during a break in an airing of a Tennessee Titans game, they began to protest and demand that the ad be taken off the air.

"The ad makes the classroom look like a joke," says Cheryl Umberger, a communications consultant at the TEA. "The teacher is not taken seriously, nor are the students. Teachers do not get up on their desks the way the supposed teacher does in the ad. The way she's portrayed makes it difficult, especially for young teachers, to establish the appropriate discipline and class behavior with high school students."

Mochal says the ad was never meant to cause any trouble. "I Like Flat Buns," sans teacher, first aired as a radio spot four months ago and proved so popular -- Mochal actually fielded requests for a ringtone -- that the company decided to create the TV version, which hit the airwaves August 28. Really, what better way is there to harness the back-to-school spirit and illustrate flat buns at the same time? The ads were scheduled to air only after 10 p.m., by which time most earnest young scholars should be finishing up their homework and heading off to bed.

Nonetheless, the controversy sizzled. More groups, most notably the American Family Association, began posting the YouTube clip on their Web sites and urging their members to write to their local TV stations and CKE Restaurants, Hardee's and Carl's Jr.'s California-based parent company, in protest. The media picked up the story, and last week impressionable schoolchildren could watch it on Good Morning America.

"The media showed it ten times more than we did," says Mochal. "It must have increased the ad value 100 times."

It is hard to say at this point, however, how much it boosted patty-melt sales.

CKE was puzzled by the violence of the reaction, Mochal says, but as the ad was not meant to shock or offend (unlike the one with Paris Hilton), the company retooled the commercial and cut out the teacher.

Alas, St. Louis television viewers will be spared those poorly rapping white kids. The ad went off the air last weekend. Hardee's has already moved on to its next promotion, the Hawaiian Chicken Sandwich. Sensitive Hawaiians take note: the new commercials debut October 1.

-Aimee Levitt

Category: Media
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This Week in Gut Check

Fri Sep 14, 2007 at 05:30:00 PM

Sure you read STLog, but you're still hungry for more. That's why you should visit Gut Check, the RFT food blog. This week...

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www.foodtechcorp.com

We celebrated our favorite local food blogs.

We wondered why everyone was leaving the restaurant so early.

Crime!

A special guest star warned us about the dangers of blowfish.

There's so much more at Gut Check. It's better than pudding.

-Ian Froeb

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This Week's Issue

Wed Sep 12, 2007 at 05:36:11 PM

Check out Justin Kendall's riveting cover story about former football stars who say the NFL has deserted them.

Unreal investigates a chick interested in pulling a million dollars from her bum, the paragons of God's power and Chris Duncan's sports hernia.

While exploring the unanswered questions surrounding English Cave in Benton Park, Aimee Levitt takes readers on an expedition through urban folklore.

There's a new documentary out about Kurt Cobain; read Annie Zaleski's interview with the local director.

In b-sides, Roy Kasten talks with Peter Curry, bassist of Los Straightjackets, and Sam Chennault isn't too kind to Common.

Ian Froeb has already clued us in on what he and Malcolm Gay have been up to this week.

Dennis Brown takes a look at two new plays in town, The History Boys and Suddenly Last Summer. Paul Friswold critiques another.

The Brave One, Jodie Foster's new thriller, should not be taken literally, according to Scott Foundas.

Category: News
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What's Cooking In This Week's Issue

Wed Sep 12, 2007 at 11:42:27 AM

My review of the Indian restaurant Ruchi is now available online. Click here to read.

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photo: Jennifer Silverberg

Also in this week's issue: Malcolm risks popcorn lung with MixMatch Gourmet Cheese & Caramel Popcorn, while Kristie puts the lotion in the basket enjoys Effen Black Cherry Vodka.

-Ian Froeb

Category: Food
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What's Cooking in This Week's Issue

Wed Aug 29, 2007 at 02:50:05 PM

My review of Bissinger's: A Chocolate Experience is now available online. Click here to read.

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photo: Jennifer Silverberg

Also in this week's issue: Malcolm dreams of anchovies in sauce gribiche, while Kristie enjoys a glass of Penfolds Thomas Hyland Shiraz at a curiously quiet mall.

-Ian Froeb

For more on food and restaurants in St. Louis, visit Gut Check.

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FDA and FTC Tell Monsanto to Quit Bellyaching (Part 2)

Wed Aug 29, 2007 at 12:55:37 PM

Here's the headline I put on the blog entry I just posted about the U.S. Food and Drug Administration's and Federal Trade Commission's responses to complaints from Monsanto that U.S. milk producers are "misleading" the citizenry about the Creve Coeur-based chemical company's product Posilac, a.k.a. rBST, a.k.a. recombinant bovine somatotropin, a.k.a. bovine growth hormone:

rwqp.rutgers.edu
FDA and FTC Tell Monsanto to Quit Bellyaching

Now here's the headline from the Business page of yesterday's St. Louis Post-Dispatch, atop a story by Rachel Melcer that covers the exact-same topic:

FTC takes websites to task on claims

Back in April, I wrote a pair of posts, one detailing Monsanto's complaints to the FDA and FTC, the other contrasting Melcer's story for the P-D with stories published by other news outlets.

Well, here we go again.

I'm not going to go over all the old ground. Let me just point you to the only other story about the denouement that's appeared so far, written by Associated Press writer Sam Hananel. That story was published in various newspapers around the nation under this headline:

FTC says milk ads on synthetic hormones not misleading

'Nuff said.

-Tom Finkel

Category: Follow That Story
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FDA and FTC Tell Monsanto to Quit Bellyaching (Part 1)

Wed Aug 29, 2007 at 12:45:00 PM

How do you say "shove it" in Bureaucratese?

philg@mit.edu
Two letters to Creve Coeur-based Monsanto -- one from the U.S. Food and Drug Administration, the other from the Federal Trade Commission, ought to give you an idea.


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Earlier this year Monsanto petitioned the two federal agencies to bitch-slap milk producers who have made "deceptive" claims that say or imply dastardly things about Posilac, a.k.a. rBST, a.k.a. recombinant bovine somatotropin, a.k.a. bovine growth hormone.

In an April 4 press release, Monsanto had bemoaned how "certain milk labels and promotions that differentiate milk based on farmer use of POSILAC bovine somatotropin (bST) are misleading to consumers and do not meet the standards set by laws and regulations for either the Federal Trade Commission or the Food and Drug Administration."

I wrote about the chemical company's wadded knickers here and here.

Monsanto's complaints fell into three categories. The first two were relatively straightforward:

• Some producers were labeling their product with claims like "No Hormones" or "No Hormones Added." Such assertions, Monsanto's attorneys pointed out, are patently false, because 1) all milk contains naturally occurring hormones, and 2) the vast majority of milk sold in this country is augmented with vitamin D, which is itself a hormone.

• Other labels said things like "rBST-free," "No Artificial Hormones" and "Does Not Contain Artificial Growth Hormones." Because rBST is administered to cows and not added to milk, no milk can be said to "contain" rBST.

It was the third category of alleged violations that rammed Monsanto's stout ship of argument up against the pointy shoals of common sense. To wit:

Category: Follow That Story
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This Week in Gut Check

Fri Aug 24, 2007 at 06:15:32 PM

Gut Check had an up-and-down week.

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tanuki.org.uk

- We mourned the passing of another well-known St. Louis restaurant.

- We were intrigued by the "double-decker" pizza -- another blog-exclusive review.

- Salmon? Or deadly puffer fish?

- We mourned the passing of someone who has nothing to do with St. Louis or food.

- We celebrated the mysteries of Thai cuisine.

Gut Check. Pull up a chair and dig in.

-Ian Froeb

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What's Cooking in This Week's Issue

Wed Aug 22, 2007 at 10:07:19 AM

My review of Oceano Bistro is now available online. Click here to read.

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photo: Robert Boston

Also in this week's issue: Malcom tries to keep down smoked catfish, while Kristie wonders whether hot sake will soothe the pain of pulled wisdom teeth.

-Ian Froeb

For news, reviews and more, visit Gut Check, the RFT food blog.

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